Phillip Frankland Lee is a restaurateur and chef. He is also the co-owner, along with his wife Margarita Kallas-Lee, of Scratch Restaurants Group: the entity behind several popular Los Angeles and Austin restaurants.
The Joe Rogan Experience
While I was playing music, actually, I turned the studio certain nights a week into a little poker room.
So I'd have friends over and we'd play cards at the house.
But while I was touring, I eventually decided,
because when I decided to stop going to school, I said to myself,
if the music doesn't work, I'm going to go to sushi school.
So the music thing did work and a couple years went by and actually my godmother owned a catering company.
And so in between tours, I didn't really want to keep working at like Jamba Juice or Starbucks or anything like that.
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